Karen's Basic Artichoke Dip
"A basic artichoke dip which can be easily modified to suit individual chef's preferences."
- Ready In:
- 40mins
- Ingredients:
- 4
- Serves:
-
20
ingredients
- 3 (8 ounce) packages cream cheese
- 1 cup mayonnaise
- 1⁄2 cup parmesan cheese
- 1 (8 ounce) can artichoke hearts
directions
- Mix all ingredients together.
- Heat in oven at 350 degrees for 30 minutes.
- Good served with crackers, breads, or chips.
- A wide variety of spices can be used to enhance this dish and you can substitute artichoke bottoms for the hearts if you wish.
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Reviews
-
I absolutely love this dip. Nice easy dish for a potluck. The only problem was taking it to a theme potluck (medical laboratory) when we had died it green. The consistency and color made it appear to be a jello salad with whipped cream and people tried eating it plain. It's delicious, but a bit much that way. Again I love this dip. -
Skip the calories in the bread/cracker and eat this with a spoon, only kidding this receipe rocks!!!!!!!!!!!! Definetly will be serving on the fourth!!! -
This did make a nice basic dip. I added spinach to it and served it with chips. Thanks Rick!
RECIPE SUBMITTED BY
Rick Young
Vancouver, Washington
I'm not much of a cook, but I have a long history of avidly adoring the end results of cooking. Before retirement I worked as a crime scene investigator (No, I don't know as much as the stars of CSI apparently do and Yes, I am just as good looking), which means liver is not at the top of my list for dinner. My favorite son, who is an excellent cook, alerted me to this site and I'm finding it fascinating.
I enjoy languages. Can't figure out why everyone doesn't learn Esperanto. :) My greatest passion is my 17 year old wife. Well, she was 17 when I met her and 37 years later she still looks the same as far as I am concerned so she must be still 17, right? Next in order are our kids: Two biological, 1 adopted, 4 foster, and one exchange student who either belongs to us or to some people in Japan (personally I think she belongs to us!!) Next passion are the 15 (to date) grandkids.
Peeves? Onions!! I loathe, hate, disdain, detest, abhor, and simply dislike 'em.
A month off? Visit the kids!! After that? Maybe, just maybe, update my web page.
