STREAMING NOW: Nigella: At My Table

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Kashi cereal which is good for you, and butterscotch chips-not so good for you. Helps ease the guilt of this great snack. I used Kashi Vive, because it taste like grahams, but you could use another Kashi cereal, of course.”
READY IN:
20mins
SERVES:
12
YIELD:
1 dozen
UNITS:
US

Ingredients Nutrition

  • 3 cups Kashi Vive cereal
  • 12 ounces butterscotch chips

Directions

  1. Microwave chips for 2-3 minutes or until melted. Heat 2 minutes, stir, heat another minute.
  2. Stir in cereal.
  3. Drop by rounded tablespoons onto Silpat or wax paper.
  4. Let harden for 15 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: