Katie's Carrot Bars
"Everyone probably already has some kind of carrot cakey recipe
but I like this one, I've made it twice this week :). It makes
denser bars rather than a fluffy cake. Super easy."
- Ready In:
- 30mins
- Ingredients:
- 10
- Serves:
-
20
ingredients
- 1 cup sugar
- 3⁄4 cup vegetable oil
- 2 eggs
- 1 cup flour
- 1 teaspoon cinnamon
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1 cup freshly shredded carrot
- 1⁄2 cup sunflower seeds (optional) or 1/2 cup sliced almonds (optional)
- 1 (16 ounce) can cream cheese frosting
directions
- Mix the sugar, eggs and oil until light, add everything but the
- carrots and mix well. Stir in the carrots. Bake in a 13x9 pan for
- 25 minutes.
- You can make the bars really cute by piping some orange and
- green frosting on top of each bar in the shape of a carrot!
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