STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Living at the beach, seafood is a way of life. Here's a delicious recipe for my favorite seafood- crab. It's easy to make and a crowd pleaser!”
READY IN:
32mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in skillet over medium heat.
  2. Saute onion until opaque, but not brown, about 2 minutes.
  3. In a large bowl, combine stuffing with crab, egg, mustard, salt and pepper, mixing well.
  4. Stir in onion.
  5. Shape mixture into 6 flat cakes.
  6. Sprinkle each lightly with flour (do not dredge).
  7. Brown quickly in butter, reduce heat, and cook gently for 5 minutes.
  8. Serve immediately.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: