Kay's Shortbread

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Ready In:
15mins
Ingredients:
6
Yields:
72 cookies
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ingredients

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directions

  • In a mixing bowl, cream butter and icing sugar until light and fluffy.
  • Stir in flour, cornstarch, baking powder and salt until very smooth.
  • Form into a firm ball.
  • Place on lightly floured surface.
  • Lightly knead five or six times.
  • Form level teaspoonfuls into small balls.
  • Place two inches apart on unbuttered baking sheet.
  • With fingertips or fork, gently press each ball to slightly flatten it.
  • If desired, place a cherry piece in the centre of each.
  • Bake in oven at 325 degrees F for about 15 minutes or until edges are slightly golden and firm to the touch.
  • Cool.

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RECIPE SUBMITTED BY

<p>Mother of 4, grandmother of 3.... <br /> <br />One of my favorite authors is Kipling, he had a way with words... <br />...when the moon gets up and night comes, he is the Cat that walks by himself, and all places are alike to him.... <br />Rudyard Kipling</p>
 
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