Kazakh Chai (Kazakh Tea)

“Found this on ruscuisine. The fennel flavor really comes through.”
READY IN:
5mins
SERVES:
9
YIELD:
9 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the water, tea, cardamon, and fennel seeds in a large saucepan and simmer over low heat for 3 minute
  2. Add the milk and 2 min later strain the tea into cups.
  3. Add sugar/honey.

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