“This is a good way to use ground beef. Only a few ingredients and simple to make. Makes agood supper dish.”
READY IN:
32mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the oil in a large pan and lightly fry the peppers for 1 min, remove them from the pan.
  2. Fry the onions till golden, add the salt, pepper and all of the spices, stir and fry for 2 minutes.
  3. Add the meat to the pan and cook for 15 minutes.
  4. Stir in the peppers and cook for 10 minutes.
  5. Serve with the tomatoes as a garnish.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: