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Keke De Vainilla (Peruvian Vanilla Cake)

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“Delicious and simple. Tradition is to eat it with manjarblanco or also called dulce de leche in other countries.”
READY IN:
35mins
SERVES:
15
YIELD:
15 slices
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix well and beat with eggbeater until smooth.
  2. Pour mix into a greased mold.
  3. Bake at 250 degrees for about 25 minutes.

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