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Kellogg's All-Bran Muffins

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“These have optional bananas. I’ve used Post Raisin Bran also.”
READY IN:
30mins
SERVES:
12-18
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir together flour, sugar, baking powder and salt. Set aside.
  2. In large mixing bowl, combine All-Bran cereal and milk. Let stand 5 minute or until cereal softens.
  3. Add egg, applesauce, and banana (if using). Beat well.
  4. Add flour mix, stirring only until combined.
  5. Portion batter evenly into 2 1/2-inch muffin-pan cups coated with cooking spray.
  6. Bake at 400° about 20 min or until lightly browned. Serve warm.

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