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Kelly Stew

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“The carrots add a special sweetness to this stew.”
READY IN:
6hrs 15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut steak into 1 inch pieces.
  2. Slice Onion.
  3. Cut carrots into 2 inch pieces.
  4. Chop celery.
  5. Add above ingredients to a large pot and cover with tomatoes, pepper and tapioca.
  6. Cover pot and cook in a 275 to 300 degree preheated oven for six hours.
  7. Serve over mashed potatoes.

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