Kentucky Banana Pudding

Name: Kentucky Banana Pudding
Prep time: 20 min
Total time: 20 min
Yield: 6-8 serving(s)
Ingredients: 1 cup white sugar; 1/4 cup cornstarch; 1 egg, beaten; 1 (12 ounce) can evaporated milk; 1 1/2 cups half-and-half cream or 1 1/2 cups milk; 2 teaspoons vanilla; 1 (12 ounce) box vanilla wafers; 3 -4 bananas, peeled and sliced

Submitted by Kittencalrecipezazz

"A delicious banana pudding-style dessert, with a cookie crust on bottom...wonderful! (Note: prep time includes cooking the pudding)"

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Ready In:: 20mins
Ingredients:: 8
Serves:: 6-8

ingredients

1 cup white sugar
¹⁄₄ cup cornstarch
1 egg, beaten
1 (12 ounce) can evaporated milk
1 ¹⁄₂ cups half-and-half cream or 1 1/2 cups milk
2 teaspoons vanilla
1 (12 ounce) box vanilla wafers
3 -4 bananas, peeled and sliced

directions

In a saucepan over medium heat, combine the sugar, cornstarch, egg, evaporated milk and cream; mix together well, cooking on low until mixture is thickened remove from heat; add in vanilla, and mix well in a large bowl, or casserole dish.
Arrange a layer of cookies on the botton
Pour pudding mixture over the cookies
Top with a layer of sliced bananas
Refrigerate until chilled, serve within a few hours, or bananas tend to turn dark.