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“My great-grandmother made this her whole life. This version is sweeter than most. Its a classic southern dish!”
READY IN:
55mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 2 (10 1/2 ounce) cans cream-style corn
  • 3 eggs
  • 13 cup sugar
  • 2 tablespoons flour
  • salt
  • 1 cup cream

Directions

  1. Mix all ingredients and bake in a greased 9x13 baking dish at 350 degrees for 45-50 minutes or until center is set.

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