Kentucky Derby Chocolate Pecan Pie

“This pie is super rich and so worth it! Use a good quality bourbon for an amazing batter.”
READY IN:
1hr
SERVES:
8-10
YIELD:
1 pie
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Prep pie crust according to directions, either refrigerated, or from scratch using a deep dish pie pan.
  3. In a large mixing bowl, on medium speed with whisk attachment, whip butter, sugars, corn syrup, eggs, vanilla and bourbon together until frothy.
  4. Remove bowl from mixer and fold in chocolate chips & pecans. Blend well by hand.
  5. Pour into prepared pie crust and bake 50-60 minutes or unti loset.

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