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Kevin's Favorite Tomatoes and Clams pasta sauce

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“Delicious, easy, quick pasta sauce. Light and good for thin noodles. Also can be frozen.”
READY IN:
25mins
SERVES:
2-3
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute garlic with entire can of tomatoes (with juice) in olive oil over med.
  2. high heat in large frying pan.
  3. Add wine, clams, olives and oregano.
  4. Heat to boiling.
  5. Remove from heat.
  6. Serve immediately over linquine or spaghetti.

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