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“This is a beautiful, simple 3 ingredient recipe that can be a mousse or a sherbet if frozen.”
READY IN:
10mins
SERVES:
2
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. For Mousse:.
  2. Place avocados, honey, and lime juice in a food processor and blend until it's smooth.
  3. Garnish with fruit if you want to.
  4. Serve immediately.
  5. For Sherbet:.
  6. Freeze the mousse for at least 4 hours.
  7. Allow to thaw for 15 minutes before serving.
  8. This sherbet will keep for up to one month in a freezer.

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