Key Lime Mousse/Sherbet

"This is a beautiful, simple 3 ingredient recipe that can be a mousse or a sherbet if frozen."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
10mins
Ingredients:
4
Yields:
1 cup
Serves:
2
Advertisement

ingredients

Advertisement

directions

  • For Mousse:.
  • Place avocados, honey, and lime juice in a food processor and blend until it's smooth.
  • Garnish with fruit if you want to.
  • Serve immediately.
  • For Sherbet:.
  • Freeze the mousse for at least 4 hours.
  • Allow to thaw for 15 minutes before serving.
  • This sherbet will keep for up to one month in a freezer.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

What can I say? I am a recipezaar addict!
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes