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Kicked up Jar Sauce Thick and Chunky

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“I just can't do straight jar sauce so I kick it up. Never add sugar for I find them very sweet. I make this different ever time so do adjust to your liking and what your cupboard holds.”
READY IN:
35mins
SERVES:
20
UNITS:
US

Ingredients Nutrition

Directions

  1. In a heavy bottom pot heat oil and add peppers, onions and mushrooms let sweat for 5 minutes.
  2. Add remaining ingredients and simmer over low heat for 10 minutes.

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