Kid's Chicken and Rice
- Ready In:
- 20mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1⁄4 cup onion, minced
- 9 -10 ounces cooked chicken breasts
- 1 cup chicken broth
- 14 ounces stewed tomatoes
- 1 1⁄2 cups quick-cooking rice
- parmesan cheese
directions
- Heat a large skiller coated with cooking spray over medium heat. Cook onion for 2-3 minute or until softened. Add chicken breast strips; stir and cook 2 minutes or until chicken is hot. Stir in broth and tomatoes; bring to a boil. Stir in rice; reduce heat to low. Cover and simmer 5 minutes. Remove from heat; let stand 3 minutes, covered. Sprinkle with cheese and serve.
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RECIPE SUBMITTED BY
I am going to use this spot to put some of my favorite cooking tips and tricks that don't really warrant going in as a recipe and so I don't lose them!!