“This came from Kid's In The Kitchen And They Are Cooking Tea.”
READY IN:
1hr 20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 1 large onion, finely chopped
  • 14 cup Kraft light zesty italian dressing
  • 2 lbs extra lean ground beef
  • 34 cup ketchup, divided
  • 6 ounces chicken flavored Stove Top stuffing mix
  • 1 cup water
  • 2 egg whites
  • 12 cup 2% Kraft Shredded Sharp Cheddar Cheese

Directions

  1. Heat oven to 375.
  2. Cook onions in dressing in skillet on medium heat 8-10 minutes or until golden brown, stirring frequently. Cool slightly.
  3. Mix meat, onions, 1/4 cup ketchup, stuffing mix, water and egg whites. Shape into 10x5"-inch loaf in 13x9"-inch baking dish; cover with remaining ketchup.
  4. Bake 55-60 minutes or until done. Sprinkle with cheese; bake 2 minutes or until melted.

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