Kielbasa and Potatoes

Name: Kielbasa and Potatoes
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 6 serving(s)
Ingredients: 2 (5 1/4 ounce) packages au gratin potatoes; 1 medium onion, peeled and sliced thin; 1 3/4 cups milk; 4 cups boiling water; 1 lb kielbasa; 1 (10 ounce) package frozen peas

Submitted by ElaineAnn

"Start with boxed potatoes and have a quick meal ready in less than one hour."

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Ready In:: 55mins
Ingredients:: 6
Serves:: 6

ingredients

2 (5 1/4 ounce) packages au gratin potatoes
1 medium onion, peeled and sliced thin
1 ³⁄₄ cups milk
4 cups boiling water
1 lb kielbasa
1 (10 ounce) package frozen peas

directions

Preheat oven to 400°.
Combine potatoes, sauce mix (from package) and onion in a 3-quart baking dish. Stir in milk and water. Bake uncovered 15 minutes.
Make cuts 1-inch apart and about 1/2-inch deep into kielbasa with a sharp knife.
Stir peas into potato mixture; place kielbasa on top.
Bake 30 minutes or until potatoes are tender and kielbasa is lightly browned.
Place kielbasa on a small platter and cut into serving size pieces.
Serve potatoes from baking dish. .

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Reviews

Well, this was pretty good considering I really tried to mess it up!! Somehow I read that the 2nd half of cooking was to be covered--don't do that!!!!! I managed to salvage it and we enjoyed this simple weeknight dinner. Don't expect gourmet, but if you are looking for a quick, easy dinner, this is the ticket. We especially liked the onions mixed in, but I might add less peas next time only because they aren't my favorite vegetable. Thanks Elaineann and congrats on your week 3 win of the 2010 Football Pool!

DeniseBC