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Kieran's Fave Chicken

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“I don't really recall how I came up with this recipe but it's name comes from my step-son's regular request for, "that yummy chicken you make, Nan". So when I finally wrote it down, I named it for him. This is a very simple, savoury chicken, I have yet to have a kid (big or small) not like it, and I've fed a lot of kids over the years :). It's also pretty forgiving, if you don't have an ingredient, improvise, I'm sure that's how I came up with it to begin with. I've started using Bragg's Liquid Soy Seasoning in place of soy sauce.”
READY IN:
1hr 10mins
SERVES:
8
YIELD:
8 Pieces
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400°F.
  2. Grease a 13x9 baking dish.
  3. Rinse & pat dry chicken pieces. Place chicken, skin side up, in the dish.
  4. Mix remaining ingredients together, pour evenly over chicken.
  5. Bake, uncovered, for 1 hour.

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