Kilimanjaro

"African drink using Amarula Liqueur. This recipe measured the ingredients by tot, I'll convert it to US ounces. Just in case you wanted to know 1 'tot' = 2 imperial ounces or 2 1/2 US ounces"
 
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photo by ncmysteryshopper photo by ncmysteryshopper
photo by ncmysteryshopper
Ready In:
2mins
Ingredients:
4
Serves:
1
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ingredients

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directions

  • Blend all ingredients until smooth.
  • Pour into a tall glass.
  • Garnish with crushed peppermint.

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Reviews

  1. This was a wonderful drink. My only comment is that I thought the creme de menthe was a little too overpowering. So the next time I make this drink, I will reduce that ingredient (at least by half). Thanks for sharing your recipe, Charolotte J. I really enjoyed it.
     
  2. This drink is incredible! I could drink this all day every day!!! I love mint and this was such a wonderful combination! I bet it would be excellent with chocolate ice cream as well! The first few sips are strong and then there is a pleasant mellowness!!! Just LOVE this recipe!
     
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