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“A delicious soup, perfect for a winter!”
READY IN:
1hr 20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. saute onion celery and garlic.
  2. Rinse lentils several times.
  3. Boil lentils in chicken broth and water. Add 2 T. Better than Bullion and 2 T tomato paste.
  4. Add sauted vegetables and carrots, salt and pepper. Simmer 1 hour.
  5. Enjoy!

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