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Kimmy's Creamy Corn and Potato Chowder

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“A creamy warm you up kinda meal..Yummmy!”
READY IN:
1hr
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large skillet add bacon,onion,celery and green pepper and saute over medium heat until vegetables are tender, approximately 15 minutes.
  2. Add 1 cup water, bullion,pepper,potatoes and corn to mixture and simmer until potatoes are done, approximately 20 minutes.(do not drain corn)
  3. Slowly add light cream bring just to a boil and reduce heat and simmer approximately 10 mins longer.
  4. Serve.

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