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“This recipe comes from my husband's side of the family in Prince Edward Island, Canada. It is a unique twist on the traditional Mac and cheese. It is a staple in our house!”
READY IN:
1hr 5mins
SERVES:
8
YIELD:
1 casserole
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. On medium heat, brown Hamburger and add onion and celery and cook until tender.
  3. In a large casserole dish, mix hamburger, curry, soup, kraft dinner and rest of ingredients all together.
  4. Cover with Mozzerella Cheese.
  5. Heat in Oven for about 35 minutes or until heated through.

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