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Kirby's Excellent White Chili

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“Our boss made this chili and brought it in for a staff meeting. Everyone loved it. It's a great alternative to a red chili.”
READY IN:
45mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Pound chicken breast flat, grill and cut them into chunks.
  2. In a large pot, saute bell peppers and onion in olive oil to soften.
  3. Mix cumin, salt, pepper and flour together. Sprinkle mixture over the peppers and onions.
  4. Continue to saute until flour sort-of disappears.
  5. Add rest of the ingredients, including chicken. Simmer for 30 minutes.
  6. Before serving, squeeze lemon juice into chili.
  7. Serve with condiments such as Avocados, chopped tomatos, cilantro, cubed cheese and fried tortilla slices.

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