STREAMING NOW: Siba's Table

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“This recipe came from a cookbook that came with the KitchenAid that my DH's gran gave me. It is a classic book, as it is from the 70's, but when I searched I could not find many KitchenAid recipes, so hey if I was looking for some, maybe someone else is too. Yay for getting my first KitchenAid!”
READY IN:
15mins
YIELD:
1 24 ounce ball
UNITS:
US

Ingredients Nutrition

Directions

  1. Place cheddar cheese, swiss cheese, cream cheese, Worcestershire sauce, paprika and garlic salt in bowl.
  2. Attach bowl and beater.
  3. Turn to SPEED 4 and beat until well blended.
  4. Shape mixture into a ball.
  5. Roll ball in chopped nuts.
  6. Wrap in waxed paper and refrigerate until serving time.
  7. Serve with crackers or raw vegetable sticks.

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