“The chutney is a good marinade for chicken or fish, but spread cream cheese on a tortilla, add the chutney to rice, and you have a awesome wrap! Adapted from Kiwi Cove Lodge, in British Columbia.”
READY IN:
10mins
YIELD:
1 cups(without rice)
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix lime juice through kiwi fruit to make a lovely chutney. You may use this to marinade chicken or fish.
  2. Mix chutney with rice, and refrigerate for about an hour. Spread about 1 tbls. of cream cheese on a tortilla, add aobut 1/4 cup rice/chutney mixture and roll up. You may add whatever else you like to make this to your taste!

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