Kiwi Daiquiri

Name: Kiwi Daiquiri
Prep time: 15 min
Total time: 15 min
Yield: 4 serving(s)
Ingredients: 12 very ripe kiwi fruits, peeled and diced; 2 limes, juice of; 1/2 cup superfine sugar; 1 1/4 cups water; 6 fluid ounces rum; 4 slices unpeeled kiwi fruits (, to garnish)

Submitted by Dancer

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Ready In:: 15mins
Ingredients:: 6
Serves:: 4

ingredients

12 very ripe kiwi fruits, peeled and diced
2 limes, juice of
¹⁄₂ cup superfine sugar
1 ¹⁄₄ cups water
6 fluid ounces rum
4 slices unpeeled kiwi fruits (, to garnish)

directions

Put kiwifruit in a food processor with lime juice.
Pulse only a few times until fruit is just pureed.
Mix sugar and water and combine with puree, pulsing a few times until smooth.
Put kiwifruit mixture in a metal or glass pan and mix with a whisk or wooden spoon.
Freeze until solid.
Scoop up frozen mixture and put into a food processor or blender.
Add the rum and puree just until a slushy drink is formed.
Pour into goblets.
Make a slit halfway into the kiwifruit slices and put a slice on the rim of each glass.