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“These are easy and quick to make--they are quite tasty too!”
READY IN:
25mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 1 (3 ounce) package refrigerated crescent dinner rolls
  • 1 (3 ounce) package cream cheese, softened
  • 1 egg yolk
  • 2 tablespoons sugar
  • 12 teaspoon almond extract
  • 12 cup apricot jam
  • 3 kiwi fruits, pared and sliced

Directions

  1. Unroll crescent roll dough and shape into eight triangles.
  2. Combine cream cheese, egg yolk, sugar, and almond extract; blend well. Place 1 tablespoon of cream cheese mixture on the center of each triangle; top with kiwifruit slice. Pull points of triangle to center and pinch to seal.
  3. Bake on greased baking sheet at 375°F for 12 to 15 minutes or until golden brown. Cool on rack.
  4. Heat jam; top each Danish with another kiwi slice and brush with melted jam.

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