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“Heaven in a glass.”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

  • 1 kiwi fruit, peeled and cut into 8 pieces
  • 1 cup honeydew melon, cubed,frozen
  • 6 ounces kiwi-lemon soy yogurt or 6 ounces lemon soy yogurt or 6 ounces key-lime soy yogurt
  • 1 cup vanilla-flavored soymilk
  • 1 tablespoon frozen apple juice concentrate, thawed

Directions

  1. In blender, combine kiwi fruit, melon, yogurt, soy milk and apple juice concentrate.
  2. Blend until smooth.
  3. Serve right away.

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