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“Eat Well Stay Well”
Kiwi With Ricotta Cream
0 recipe photos
READY IN:15mins |
SERVES:4 |
UNITS:US |
Ingredients Nutrition
- 1⁄4 cup sugar
- 2 tablespoons sugar
- 1⁄4 cup lime juice
- 8 kiwi, peeled and cut in 1/2 inch cubes
- 1⁄2 teaspoon grated lime zest
- 1⁄2 cup ricotta cheese
- 2 tablespoons sour cream
Directions
- In a medium bowl, combine ¼ cup of the sugar and the lime juice. Add the kiwi, tossing to combine.
- Cover and refrigerate until serving time.
- In a small bowl, combine the lime zest, ricotta, sour cream, and the remaining 2 tablespoons of sugar.
- Serve the kiwi, with its syrup, topped with the ricotta cream.
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Kiwi With Ricotta Cream