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Kona K's Too Easy Bruschetta

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“An extremely easy and simple bruschetta recipe. Try it with your favorite Italian dish.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice French bread into 1-inch thick slices. Toast lightly in toaster oven until slightly brown and crunchy.
  2. Rub the garlic cloves on the French bread.
  3. Top each piece of bread with a slice of tomato, fresh mozzarella and piece of basil.
  4. Drizzle lightly with olive oil.
  5. Season with salt and freshly-ground black pepper.

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