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“My youngsters just love this sensational punch. Sweet sherbet, fruit soft drink mix and orange juice concentrate make this beverage a popular way to beat the heat on those hot West Viginia days.”
READY IN:
15mins
YIELD:
2 gallons
UNITS:
US

Ingredients Nutrition

  • 3 (1/4 ounce) envelopes unsweetened strawberry Kool-Aid
  • 3 cups sugar
  • 6 quarts cold water
  • 1 (12 ounce) can frozen orange juice concentrate, thawed
  • 1 liter ginger ale, chilled
  • 1 quart raspberry sherbet or 1 quart Orange sherbet

Directions

  1. In large pitchers, prepare Kool-aid with sugar and water according to package directions. Stir in the orange juice concentrate. Just before serving, add the gingerale. Serve in chilled tall glasses. Add a scoop of sherbet to each glass.

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