Korean Beef Patties

“Cooking Korean food is a passion of mine. I don't know how traditional this is but it has the taste of bulgoki in a burger. Very flavorful!”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients. Form into four balls and flatten into patties. Broil, grill or pan-fry until done.
  2. Serve as is or on a bun.

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