Korean Chicken or Beef
- Ready In:
- 25mins
- Ingredients:
- 11
- Serves:
-
4
ingredients
- 1 tablespoon sesame oil
- 1⁄2 cup julienned carrot
- 3 chicken breasts, sliced or 2 small sirloin steaks
- 3⁄4 cup light soy sauce
- 1 tablespoon honey
- 6 green onions, chopped
- 1 tablespoon chopped garlic
- 1 tablespoon fresh grated ginger
- 1⁄2 teaspoon pepper
- 1 tablespoon sesame seeds
- broccoli (optional) or asparagus (optional)
directions
- In a large skillet heat oil add carrot and stir fry 2 minutes over med-high.
- Add chicken or beef and cook until lightly browned.
- Add rest of ingredients and reduce heat simmering covered until meat is cooked to your liking.
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Reviews
RECIPE SUBMITTED BY
georgi
United States