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Korvgryta (Sausage Casserole)

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“Very tasty for sausage and potato lovers. Comes from Sweden. I sometimes omit the apple slices, and add more potatoes.”
READY IN:
45mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Crumble sausage into large heavy skillet and cook until lightly browned.
  2. remove from the pan and keep warm.
  3. Pour off all except 2 tablespoons of the pan drippings.
  4. Cook the onions in the drippings until golden brown and transparent.
  5. Add the apple slices and cook until tender.
  6. In a buttered 2 quart casserole, arrange layers of potatoes, sausage, and onion-apple mixture.
  7. Bake in a moderate 350 degree oven for 30 minutes or until thoroughly heated.

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