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Koukia Yiahnt (Fava Bean Stew)

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“A hearty satisfying stew. Serve with either a Rice Pilaf or a Bulgar Pilaf.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a large saucepan. Add onions, celery, carrots.
  2. Saute for 4-5 minutes.
  3. Add garlic, saute for 2 minutes.
  4. Add tomato paste and stock or water.
  5. Bring to a boil, simmer for 10 minutes.
  6. Add fava beans, cinnamon, salt and pepper.

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