Krafty Dinner - Mac, Cheese & Veggies

“This is a very simple recipe that is a hit and has four major food groups! It is also VERY filling and may serve more than the servings below. Is great for putting in lunches! Taken from Kraft site and added weiners.”
READY IN:
20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 2 (225 g) packages Kraft macaroni and cheese
  • 2 12 cups water
  • 2 12 cups skim milk
  • 4 -6 hot dogs, chopped
  • 5 cups frozen vegetables
  • 2 tablespoons non-hydrogenated margarine

Directions

  1. Bring the water and milk to a boil.
  2. Add the macaroni.
  3. Cook for 5 minutes.
  4. Add frozen vegetables and weiners.
  5. Cook until veggies are tender.
  6. Stir in cheese mix and margarine.
  7. Best served hot!

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