Kuure-ed Chicken (A Yooper-Inspired Recipe)

"A lot of you don't know it, but Yooper and I are diet buddies. We were chatting on the phone one Friday morning and he told me how he admired my talent of just "coming up" with a recipe off the top of my head. That morning, with Yoop's words echoing in my head, I created this curried chicken recipe. And guess what, Yooper? It's legal for Somersizing. Non-Sommersizers can serve this with some Basmati rice. Mark, I return the compliment by naming this dish after you! Prep time includes marinating, but cook time does not include crockpot option."
 
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photo by a food.com user photo by a food.com user
Ready In:
26hrs
Ingredients:
13
Serves:
12
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ingredients

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directions

  • Place the chicken pieces in a (large) Ziploc bag.
  • Dump the next nine ingredients in your blender and give it a good whirl for about 30 seconds.
  • Add the marinade to the bag.
  • Remove the air from the bag and seal.
  • Knead the bag to mix the meat and marinade.
  • Ensure that all the meat is covered.
  • Refrigerate for 18 to 24 hours.
  • Place in a large pot over low heat.
  • Add the whole peppercorns and the bay leaves.
  • Simmer for at least 2 hours.
  • This can also be done in the crock pot on high for 6 hours.

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Reviews

  1. I had my eye on this for a long time .. I made it today and it is excellent! I only marinated the chicken for 2 hours but the flavor was wonderful .. I added a bit of extra vinegar, and simmered until the liquid evaporated .. I love the fact that there is no extra fat in this recipe! I didn't know chicken could be so tender without added fat! I made shawarma with these and my husband loved it! thanks a lot Mirjam!
     
  2. Mirj-I'm truly honored that you named this dish after me, and I'm so glad you did because this tastes incredible! As I explained to you on the phone, I hadn't gotten around to making this because the curry powder available here is very generic and lacks a lot of flavor. A friend of mine made a trip to Milwaukee and I had her bring me back some graham marsala curry powder from a Middle Eastern grocery. Yowza! That stuff made this chicken sing! The curry powder with the other spices created a truly exotic flavor. I marinated in the spices for 18 hours and then used the crockpot method. The chicen was so tender it practically melted! I did go for broke and used some basmati rice to sop up the incredible sauce! I also steamed some eggplant which complimented this nicely! Thank you so much Mirj...not too many people can claim they have a recipe named after them!!!!
     
  3. A very easy recipe. I used only chicken breast. I just don`t understand the simmer for 2 hour part. I cooked till done about 10 minutes, stirring till done. I added frozen green peas to the chicken to heat at the end. I served with jasmin rice. Has lots of flavor.
     
  4. Very easy to make. Made it on the stove and the chicken was very moist and tender, I suppose from the overnight marinade. At first I thought it smelled too vinigery and it was throwing me off. But I simmered it for almost two hours and it did taste great. Not the kind of Curried chicken I am use to , but for sure a keeper.
     
  5. The smell on this is amazing. I put it in my crockpot on low for 6 hours and it was too dry. I'd make it again but do it on the stove.
     
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RECIPE SUBMITTED BY

<p><strong><span style=color: #ff0000;>Come and visit me on my blog:&nbsp; </span></strong></p> <p><a href=http://www.miriyummy.wordpress.com><strong><span style=color: #ff0000;>www.miriyummy.wordpress.com</span></strong></a></p> <p>&nbsp;</p> <p>October 2011: It's been 10 years since I came into Zaar one day at the recommendation of someone on another website. If you ask my husband (or my coworkers), I haven't logged out since! <br /><br /><a href=http://www.TickerFactory.com/><br /><img src=http://tickers.TickerFactory.com/ezt/d/4;15;0/st/20011021/e/I Joined Zaar%21/dt/6/k/f656/event.png border=0 alt= /></a> <br /><br />So what's happened in the ten years since I became addicted to Zaar? Well, I've been happily married, happily divorced, and happily married once again. (Wanna see wedding pictures? 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