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“Tequila based cocktail. Serve in a sugar rimmed cocktail glass and garnish with a lime wheel.”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 1 14 ounces gold tequila
  • 34 ounce Cointreau liqueur
  • 1 12 ounces pineapple juice
  • 1 12 ounces orange juice
  • 2 dashes grenadine

Directions

  1. Shake all ingredients except grenadine with ice three times only (to keep pineapple juice from frothing).
  2. Strain into a sugar rimmed cocktail glass.
  3. Add grenadine and garnish with a lime wheel.

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