“This is for those moments after traversing slopes and glaciers. When you want to get the jiggle back into your bones and the giggle back into your mood...”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Put the sugar, bitters, lemon juice, and clove-studded lemon slice in the glass. Add the Cognac and pour in the boiling water. Stir to dissolve the sugar and sprinkle with ground nutmeg. Now, that's a toddy!

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: