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Lamb and Feta Rissoles

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“A tasty low-fat rissole.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all the ingredients in a bowl and mix well.
  2. Shape mixture into 8 patties.
  3. Heat a large oiled pan, cook the patties until browned and cooked through.
  4. Serve with low fat tomato chutney or chili.

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