Lamb Cutlets- Mediterranean Style

“Tasty Mediterranean style marinated lamb cutlet. A recipe from an advertisement is a women's magazine. Suggested to serve with a Greek salad and tzatziki for full Greek style family meal for 4 people. Prep time does not include the one hour marinating time required”
READY IN:
20mins
SERVES:
4-6
YIELD:
12 lamb cutlets
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the Greek yogurt, garlic, lemon zest, lemon juice and freshly ground pepper and salt. Mix to combine.
  2. Add the lamb cutlets, combine. Cover and refrigerate for one hour.
  3. Chargrill the cutlets on a moderately high heat for 2-3 minutes on each side or until cooked to your liking.
  4. Suggested to serve with a Greek salad and tzatziki for a complete meal.

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