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Lamb & Spinach Pie - Microwave

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“I just love my microwave and this dish is another reason why.”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix crust ingredients, press against bottom and sides of 9" pie pan.
  2. Combine lamb and spices, microwave on hi 4-5 minutes until no longer pink, drain, set aside.
  3. Layer spinach leaves into crust, top with tomato slices, top with meat mixture sprinkle with cheese and oil.
  4. Cover with wax paper and cook on high 6-8 minutes.
  5. Let it rest for 5 minutes, covered, before slicing.

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