“This stew is so delicious and so easy to make. I like to serve it with mashed potatoes since it makes it own gravy.”
READY IN:
1hr 40mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Drizzle oil liberally over lamb and whole mushrooms in casserole dish.
  2. Sprinkle salt and red pepper flakes.
  3. Bake covered at 325 for 1 1/2 hours.

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