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“My hubby favorite foods to eat..”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. soak clams for two hours.
  2. pound garlic and chillies with mortar and pestle.
  3. heat oil in wok until hot, and add garlic and chillies and stir fry for a few min until golden brown.
  4. add clams and stir fry for 3 minute.
  5. add fish sauce, sugar, oyster sauce, water and stir fry for another 5 minute.
  6. add basil leaves and serves.

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