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“A great, easy little dip.”
READY IN:
10mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

  • 1 (8 ounce) package cream cheese, softened
  • 1 teaspoon chicken base
  • 14 cup cream or 14 cup milk
  • 1 -2 tablespoon finely chopped onion
  • 12 cup chopped ripe olives
  • 1 -2 tablespoon chopped jalapeno (or to taste)

Directions

  1. Mix cream cheese, chicken base and cream till smooth.
  2. Add onion, olives and jalapenos.
  3. Best when flavors have had time to mingle.

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