Larrys Red Pot Roast

“Larry uses this on his pot roast. It is one of the 3 pot roasts I have on my site. He is a really good cook and it took years for him to tell me this recipe. It tastes pretty good; it's more tomato-y than my other 2.”
READY IN:
1hr 50mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Warm and simmer tomato sauce, Worcestershire sauce, honey, lemon juice, season-all salt, onion and garlic powder, soy sauce, and sliced mushrooms together in a saucepan.
  2. Pour mixture over roast.
  3. Cover and bake for 90 minutes until roast is tender in a 425 degree Fahrenheit oven.

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