Lasagna

Name: Lasagna
Prep time: 1 h
Cook time: 30 min
Total time: 1 h 30 min
Yield: 6-8 serving(s)
Ingredients: 1 (8 ounce) box lasagna noodles; 1 (32 ounce) jar of ragu pasta sauce with mushrooms; 1 lb ground chuck; 1 (16 ounce) container ricotta cheese; 1 lb grated mozzarella cheese; 1/2 cup parmesan cheese

Submitted by Chef #665328

"Easy and good lasagna."

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Ready In:: 1hr 30mins
Ingredients:: 6
Serves:: 6-8

ingredients

1 (8 ounce) box lasagna noodles
1 (32 ounce) jar of ragu pasta sauce with mushrooms
1 lb ground chuck
1 (16 ounce) container ricotta cheese
1 lb grated mozzarella cheese
¹⁄₂ cup parmesan cheese

directions

Brown and season ground beef to taste. Prepare pasta until tender in salted boiling water, drain. Pour 1/3 jar of ragu in bottom of pan. Put 1/3 ground beef on sauce. Place 3 noodles on top. Then spread 1/3 of ricotta cheese on noodles. Sprinkle 1/3 grated mozzarella cheese and sprinkle with parmesan. Repeat 2 more times. Cook on 350 for approximately 30 minutes or until cheese on top is brown.