STREAMING NOW: Feast with Friends

Lasagna Rolls

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I found this recipe in a Good Housekeeping magazine several years ago and it is one of my most asked for dishes. It is a nice twist on the traditional lasagna recipe. Enjoy!”
1hr 10mins
18 rolls

Ingredients Nutrition


  1. Prepare lasagna noodles as package directs.
  2. Drain and rinse with cold water then return to saucepot with cold water to cover.
  3. Meanwhile in 3 quart dish, combine stewed tomatoes and tomato sauce; break up tomatoes with the back of spoon.
  4. Prepare fillng-mix all cheeses, pepper and spice.
  5. Preheat oven to 375°F.
  6. Drain lasagna noodles on clean kitchen towels.
  7. Spread filling on each noodle and roll up jelly-roll fashion.
  8. Slice each noodle crosswise in half.
  9. Arrange the noodles cut side down in the sauce.
  10. Cover loosely with foil and bake approximately 35-40 minutes until hot.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a